This month’s chef for the Twitter Chef Avatar Fun is Jacques Pépin. My first idea was to make Ricotta Dumplings with Red Pepper Sauce, but Abby got to them before me and she was rather disappointed with the result, so I thoughtI’d look for a different recipe. Et voilà: I decided to make Rice Paper Rolls with Avocado and Sun-Dried Tomato. These are raw spring rolls, and you can fill them with virtually everything, but I thought the avocado, sun-dried tomato and scallions were a perfect combination. I really loved them, hubby liked them and the kids absolutely disliked them. Well, not every recipe can be a winner, huh? I guess, next time I’ll have to make them for my lunchbox ;-).
Bake your own bread – May: Roundup